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CAVIAR MALOSSOL Ingredients

INGREDIENTS:
Sturgeon roe, salt, preservative: borax
AVERAGE NUTRITIONAL VALUES UNPREPARED PER 100 G

Energy (kj):

 1,989 kj
Energy (kcal)​: 482 kcal
Fat​: 46 g

      Fat, of which saturated fatty acids​:

5.3 g

Carbohydrates, including sugar​:

5.5 g
Sugar: 3 g
Fiber: 5 g
Protein: 4.7 g
Salt: 3.25 g

 

 

ALLERGENS:
Fish
STORAGE AND SHELF LIFE:
Shelf life from -2 ° to +2 ° unopened approx. 6-8 weeks (date see label). After opening, the product should be consumed within 3 days.